Let me tell you something about Zandalar. The place is gorgeous. It’s hot. All the animals are huge and you are very small. Among the huge animals are the crawfish. You ever see a Zandalari crawfish? They’re crazy big, big enough to snip-snip off parts that you’d like to keep on.
That’s why I like to grind them up and serve them in a cheese sauce. Boo-yah, top of the food chain!Continue reading “Zandalari Crawfish Fondue”