So this one is kind of a one-off because… I mean, I didn’t make these. I assembled them, which, yes, I know hold your applause. But with all the special foods we’re making at the Keg to celebrate Brewfest, grinding my own sausages is just kinda not necessary!!
Delicious pork, fresh sesame buns, topped with all kinds of condiments. Come on down to the Golden Keg! I recommend the beer cheese and onions topping, though my personal fallback is always mustard and pickled veggies. Super good with a nice foamy ale.